涮

to rinse / to trick / to fool sb / to cook by dipping finely sliced ingredients briefly in boiling water or soup (generally done at the dining table)

to brush / to paint / to daub / to paste up / to skip class (of students) / to fire from a job

to select

"water" radical in Chinese characters (Kangxi radical 85), occurring in 沒|没[mei2], 法[fa3], 流[liu2] etc / see also 三點水|三点水[san1 dian3 shui3]

shabu-shabu (loanword) / Japanese hot pot

see 涮鍋子|涮锅子[shuan4 guo1 zi5]

Mongolian hot pot / instant-boiled mutton (dish)

hot pot / a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces

(coll.) to make fun of (sb) / to play tricks on